(Translated by Google)
I've been there several times for lunch, sometimes alone, sometimes with someone else.
They bring the fish to you before it's filleted and cook it to your liking.
The interior is dynamic and beautiful, a stark contrast to the cozy feel from the outside, with its high ceiling beams.
The food tastes and presentation are exactly to my liking, and I always devour it.
The reason I haven't been able to go recently is sadly because my current work shifts coincide with their closing days...😭
I always peek past the restaurant when I go to visit the family grave. I want to go again when I have a day off. (The photo is from a previous visit.)
おりおん
2026-10-24
卓异黄
2026-10-18
Fukuda Natsumi
2026-10-14
Hani Y. Iskander
2026-10-10
Luk van eygen
2026-10-08
We had an incredibly nice gastronomic experience in a beautiful setting. We could
only choose the set menu, so- called 4 courses but we actually 6, sashimi, grilled fish, rice bowl with fish and miso soup, tempura, fruit.Everything was very very tasteful. Combined with sake of
similar level.Very friendly staff, despite the language barrier we were very well served. Arigato gozaimas!
(Translated by Google)
Located in Tanimachi 9-chome, this restaurant boasts a charming, hidden-away atmosphere. The interior features both counter and table seating, allowing for a relaxed dining experience. This time, I ordered a course meal featuring sashimi and sukiyaki. Both the sashimi and sukiyaki were delicious, and I thoroughly enjoyed my meal. I highly recommend this restaurant to anyone seeking a tranquil setting to savor delicious food. I would definitely like to visit again!
(Translated by Google)
I went drinking with a friend to Washai, a restaurant about a 5-6 minute walk from Tanimachi 9-chome subway station.
The interior is a calm and relaxing space renovated from an old house.
We were shown to counter seats.
The drink menu has a variety of sake.
I ordered a Dewar's Highball.
The appetizer was luxurious. It was like an assortment of snacks, and it made me want to drink more just with it.
We then ordered some food.
Looking at the food menu, there were some fish that are familiar to anglers but not often seen in restaurants.
First, we ordered:
Assorted Sashimi Platter
A beautiful platter of sashimi served on ice.
The fish included threadfin bream (blanched), snapper, yellowtail, flathead, Spanish mackerel, and bluefin tuna.
The lineup was great, and every piece of sashimi was delicious.
The highballs were going down well, so we ordered more.
Grilled Black Conger Eel
When we ordered, it was sold out, but they carefully grilled the remaining small portion for us.
I had eaten black conger eel before, but it was so fatty and delicious that I wondered if it had always been this good. It was delicious.
Tempura Platter: A platter of tempura including corn, lotus root, eggplant, and other vegetables, as well as conger eel and white fish.
The batter was thin and crispy.
I ate it with rock salt; the corn was sweet and the fish was flaky.
The other tempura was also delicious.
Swordfish Cheese Fry: Cheese is rolled in swordfish and deep-fried, and it goes together really well.
The melted cheese is a nice touch.
Young Chicken Marinated in Soybeans and Grilled: The skin is fragrant and flavorful, and it's delicious!
The chicken is also tender. The highballs went down well too.
And finally...
Today's clay pot rice.
Pickles were also included.
Today's clay pot rice was ayu (sweetfish) rice.
I mixed it all together and ate it. The refined broth had a wonderful flavor, and it was so delicious that I couldn't stop eating.
This filled me up and I finished.
All the dishes were delicious, the staff were very friendly, and I had a very enjoyable meal.
There was a wide variety of fish on the menu, and there were so many things I wanted to try.
I would like to come back and eat again at a more leisurely pace. ヾ(＠^▽^＠)ﾉ
fabrizio laezza
2026-08-17
Un luogo magico, in un quartiere lontano dai turisti. Il personale accogliente e gentile. Cibo incredibile, abbiamo mangiato un pesce alla brace, accompagnato da riso e verdure.
Complimenti (Translated by Google) A magical place, in a neighborhood far from the tourists. The staff were welcoming and kind. The food was incredible; we had grilled fish, accompanied by rice and vegetables.
Congratulations
(Translated by Google)
I'd been wanting to try this restaurant for a while, and I finally had the opportunity to visit for lunch.
The restaurant was quiet, allowing me to enjoy my meal at a leisurely pace. The food was beautifully presented and delicious, but overall, I felt it was a little lacking.
The appetizers were all so small that I could finish them in one or two bites, leaving me wanting just one more.
The grilled fish was beautifully presented, but since it was only half a dried fish, the amount of edible flesh was small, and it was quite tough. The pickles were varied and delicious.
While I was satisfied with the beauty and taste of the food, considering the overall volume for lunch, it felt somewhat insufficient.
(Translated by Google)
The interior has a lovely, hidden-away feel. All the staff are very kind. They teach you various delicious ways to prepare seasonal fish, such as sashimi, fried fish, boiled fish, and grilled fish, so I always enjoy it.
大原早百合
2026-06-03
落ち着いた雰囲気で、食事を楽しめます。
(Translated by Google)
You can enjoy your meal in a relaxed atmosphere.
大原早百合
2026-06-03
とても美味しくリーズナブルなランチ、おすすめです。
(Translated by Google)
I highly recommend this place for a delicious and reasonably priced lunch.
(Translated by Google)
It took about 30 minutes for the food to arrive, which I think is too slow considering we were the first ones there.
My companion's dish was a fairly large grilled horse mackerel, which I recommend.
I had chicken, but it was just average.
The service was good, and the restaurant had a nice atmosphere.
Parking is available at a nearby paid parking lot.
It would be nice if there wasn't a wait.
I wonder what that wait was all about.
(Translated by Google)
The atmosphere and concept of your shop are wonderful, so we'd love to feature it in a collaborative Instagram post!
If you're interested, please feel free to contact us! (LINE ID: @isearch, Instagram: @taberepo_nikki)
IM
2026-05-07
魚が旨い！コースの時には煮魚か焼き魚かを個人個人に聞いて選ばせてもらえるのが嬉しい
(Translated by Google)
The fish is delicious! I appreciate that when ordering a set course, they ask each person whether they want boiled or grilled fish and let them choose.
I almost don't want to tell anyone about this place, but I'm sharing it as a personal memo.
First of all, the restaurant's appearance is delicious (you'll understand when you go).
For lunch, you can choose from the following three dishes:
--------------------------------------------
Fish: Chef's choice salt-grilled or simmered fish
Meat: Grilled young chicken marinated in soybeans
(Free rice refills)
--------------------------------------------
This time I was in the mood for salt-grilled fish, so I ordered it!
It was listed as a recommendation, so I asked what fish they had today.
"Would you like to see?" they said with a smile.
At that moment!
I was convinced that I could leave it to them without any problems!
"No! I'll leave it to you," I said, and waited like a samurai.
I was told that salt-grilled fish takes time to cook, so that's something to keep in mind.
The restaurant was actually quiet, but it was served in about 30 minutes, so it might take longer when they're busy.
It's best to order when you have time (´▽`)/
When it arrived...
(ﾟoﾟ;; This is amazing!!!
A whole sea bream grilled with salt www
I realized at that moment that this was a pretty intense lunch lol
There were also five small side dishes: Spanish mackerel sashimi, firefly squid, potato salad, daikon radish kinpira, and mozuku seaweed salad.
The rice, miso soup, and pickled vegetables were all fantastic♪
When I tasted it...
( ﾟДﾟ) Delicious!!! (ﾟДﾟ) Delicious!!!
The innards were removed, but the fish's shape was maintained.
When eaten, it had an elegant umami and flavor, with a hint of mildness.
The grilling and saltiness were perfect,
It was thoroughly cooked through and firm,
The salt was just right, allowing the inherent quality of the sea bream to shine through.
It was an incredibly delicious sea bream (´▽`)/
The side dishes were also wonderful,
The daikon kinpira and potato salad showed exceptional skill,
And I was able to eat firefly squid and Spanish mackerel (*ﾟ▽ﾟ*) So happy!!!
I want to order the salt-grilled fish again when I have time♪
Thank you for the meal!
Wasai!
Absolutely fantastic!!!
羽賀眞美
2026-04-15
김태엽
2026-03-16
음식이 전반적으로 다 맛있었습니다
특히 저 직접만드셨다는 어란이 쫀쫀하니 진짜맛있었어요 관광객 넘치는 난바에 지친사람이거나 관광지식당 말고 찐로컬현지맛집을 찾으신다면 추천드려요 (Translated by Google) The food was delicious overall.
In particular, the homemade fish roe was really tasty with its chewy texture. I recommend this place if you are tired of the tourist-filled Namba or are looking for a genuine local eatery instead of a restaurant in a tourist area.
h t
2026-03-08
福村圭祐
2026-02-24
生國魂さんスグ近く、女子に受けるお料理の居酒屋さん。遅めのランチに単品注文でお願いしました。
(Translated by Google)
Located right next to Ikutama, this izakaya serves dishes that are popular with women. I ordered a la carte for a late lunch.
(Translated by Google)
The owner and staff were very friendly, each dish was carefully prepared, and the interior of the restaurant had a great atmosphere. I would like to visit again! Thank you for the delicious meal!
(Translated by Google)
I've been there several times for lunch, and the set meals were so delicious that I decided to try dinner there this time.
They prepare grilled and simmered fish using cooking methods suited to the seasonal fish, and every à la carte dish was exquisite—so delicious that I couldn't help but drink sake. They also provided information and guidance about sake, and the staff were very approachable.
While it does take some time because they prepare everything from scratch, the elegant atmosphere of the old house combined with the food made for a truly wonderful dinner experience.
YUKA YUKA
一人で行ったり二人で行ったりと以前に何回かお昼に利用しています。
お魚は目の前におろす前のものをお持ちくださり好みの食べ方に合わせて調理してくださいました。
お店の中に入ると天井の梁が高く外から見たこぢんまりした感じと対照的にダイナミックでとても素敵です。
お料理のお味も盛り付けもわたしの大好きな感じでペロリと毎回美味しくいただきました。
なぜ最近は行けていないか、というと悲しいことに今の自分の職場のシフトがここの定休日と一緒なので…😭
お墓参りに行くときにいつもお店の前を覗くようにしてます。自分の休みが振替の時にまた行きたいです。（写真は以前のものです）
(Translated by Google)
I've been there several times for lunch, sometimes alone, sometimes with someone else.
They bring the fish to you before it's filleted and cook it to your liking.
The interior is dynamic and beautiful, a stark contrast to the cozy feel from the outside, with its high ceiling beams.
The food tastes and presentation are exactly to my liking, and I always devour it.
The reason I haven't been able to go recently is sadly because my current work shifts coincide with their closing days...😭
I always peek past the restaurant when I go to visit the family grave. I want to go again when I have a day off. (The photo is from a previous visit.)
おりおん
卓异黄
Fukuda Natsumi
Hani Y. Iskander
Luk van eygen
We had an incredibly nice gastronomic experience in a beautiful setting. We could
only choose the set menu, so- called 4 courses but we actually 6, sashimi, grilled fish, rice bowl with fish and miso soup, tempura, fruit.Everything was very very tasteful. Combined with sake of
similar level.Very friendly staff, despite the language barrier we were very well served. Arigato gozaimas!
ぶるドック
谷町九丁目にある、隠れ家的な雰囲気が魅力のお店。店内にはカウンター席とテーブル席があり、落ち着いて食事を楽しめます。今回はお刺身やすき鍋が楽しめるコースを注文しました。お刺身もすき鍋も美味しく、ゆっくりと食事を楽しむことができました。落ち着いた空間で美味しい料理を味わいたい方におすすめのお店です。また利用したいと思います！
(Translated by Google)
Located in Tanimachi 9-chome, this restaurant boasts a charming, hidden-away atmosphere. The interior features both counter and table seating, allowing for a relaxed dining experience. This time, I ordered a course meal featuring sashimi and sukiyaki. Both the sashimi and sukiyaki were delicious, and I thoroughly enjoyed my meal. I highly recommend this restaurant to anyone seeking a tranquil setting to savor delicious food. I would definitely like to visit again!
あっち
友人と飲みで地下鉄谷町九丁目駅から歩いて5～6分ぐらいの和saiへ
古民家をリノベーションした落ち着いた店内です
カウンター席に案内してもらいます
ドリンクメニューには日本酒も色々あります
飲み物はデュアーズハイボール
お通しが豪華です
あての盛合せみたいでこれだけでお酒がすすみますね
ここから食べ物も頼みます
食べ物のメニューを見ると釣りではお馴染みでもあまりお店で見かけな魚もありますね
まず注文したのは
お造り盛り合わせ
氷の上に見た目も綺麗な刺身盛合せです
刺身の魚はイトヨリ湯霜、フエダイ、ハマチ、コチ、さわら、本鮪です
ラインナップもいい感じでどの刺身も美味しいです
ハイボールもすすみ追加して飲みます
黒穴子白焼き
注文したら売切れで残ってある少しの部分を丁寧に焼いて出してくれました
黒穴子は食べたことありましたが脂ものってこんなに美味しかったっけって思うぐらい美味しかったです
天ぷら盛り合わせ
とうもろこしに蓮根、茄子などの野菜の他にハモと白身魚の天ぷらの盛合せ
衣は薄めでサクサク
岩塩で食べましたがとうもろこしは甘く魚はホクホク
他の天ぷらも美味しいです
めかじきチーズフライ
チーズをメカジキで丸めて揚げていてこれがよく合います
チーズがとろとろなのがまたいいですね
若鶏大豆漬け焼
皮目が香ばしく味も付いていて美味しい～
鶏肉も柔らかいですね
ハイボールもすすみました
最後は
本日の土鍋ごはん
漬物も付いてます
この日の土鍋ごはんは鮎のご飯です
混ぜて食べましたが上品ないい出汁の味わいでとても美味しく箸がすすみました
これでお腹もいっぱいになりフィニッシュ
どの料理も美味しくお店の方もとても感じもよくて楽しく食事ができました
魚のメニューも豊富で食べたいのがいっぱいありました
またゆっくり食べに来たいと思いますヾ(＠^▽^＠)ﾉ
(Translated by Google)
I went drinking with a friend to Washai, a restaurant about a 5-6 minute walk from Tanimachi 9-chome subway station.
The interior is a calm and relaxing space renovated from an old house.
We were shown to counter seats.
The drink menu has a variety of sake.
I ordered a Dewar's Highball.
The appetizer was luxurious. It was like an assortment of snacks, and it made me want to drink more just with it.
We then ordered some food.
Looking at the food menu, there were some fish that are familiar to anglers but not often seen in restaurants.
First, we ordered:
Assorted Sashimi Platter
A beautiful platter of sashimi served on ice.
The fish included threadfin bream (blanched), snapper, yellowtail, flathead, Spanish mackerel, and bluefin tuna.
The lineup was great, and every piece of sashimi was delicious.
The highballs were going down well, so we ordered more.
Grilled Black Conger Eel
When we ordered, it was sold out, but they carefully grilled the remaining small portion for us.
I had eaten black conger eel before, but it was so fatty and delicious that I wondered if it had always been this good. It was delicious.
Tempura Platter: A platter of tempura including corn, lotus root, eggplant, and other vegetables, as well as conger eel and white fish.
The batter was thin and crispy.
I ate it with rock salt; the corn was sweet and the fish was flaky.
The other tempura was also delicious.
Swordfish Cheese Fry: Cheese is rolled in swordfish and deep-fried, and it goes together really well.
The melted cheese is a nice touch.
Young Chicken Marinated in Soybeans and Grilled: The skin is fragrant and flavorful, and it's delicious!
The chicken is also tender. The highballs went down well too.
And finally...
Today's clay pot rice.
Pickles were also included.
Today's clay pot rice was ayu (sweetfish) rice.
I mixed it all together and ate it. The refined broth had a wonderful flavor, and it was so delicious that I couldn't stop eating.
This filled me up and I finished.
All the dishes were delicious, the staff were very friendly, and I had a very enjoyable meal.
There was a wide variety of fish on the menu, and there were so many things I wanted to try.
I would like to come back and eat again at a more leisurely pace. ヾ(＠^▽^＠)ﾉ
fabrizio laezza
Un luogo magico, in un quartiere lontano dai turisti. Il personale accogliente e gentile. Cibo incredibile, abbiamo mangiato un pesce alla brace, accompagnato da riso e verdure.
Complimenti (Translated by Google) A magical place, in a neighborhood far from the tourists. The staff were welcoming and kind. The food was incredible; we had grilled fish, accompanied by rice and vegetables.
Congratulations
Hu Jimin
はは
(Translated by Google)
mother
おりおん
ぴ
大好きなご飯屋さん。
その時に一番美味しい食材を提供してくれるので、四季折々訪れています。
何を食べても美味しいけれど、特にお刺身と天ぷらは絶品。
普通のお店ではあまり出会わないような、珍しいお魚をたくさん楽しるのが嬉しい。
ご飯に合う日本酒のバリエーションが豊かなのも助かるポイント。
お店の雰囲気もとても素敵なので、つい長居してしまいがち。
美味しい海鮮を食べたいときにおすすめのお店です。
(Translated by Google)
My favorite restaurant.
They serve the freshest and most delicious ingredients of the season, so I visit throughout the year.
Everything is delicious, but the sashimi and tempura are especially exquisite.
I love being able to enjoy so many rare fish that you don't often find in ordinary restaurants.
The wide variety of sake that pairs well with the food is also a plus.
The restaurant's atmosphere is also wonderful, so I often end up staying longer than planned.
I highly recommend this restaurant when you want to eat delicious seafood.
Table Note
以前からずっと気になっていたお店で、今回ちょうどランチで伺う機会がありました。
店内は静かで、ゆっくり食事を楽しむことができました。料理は見た目がとても美しく、味も美味しかったですが、全体的には少し物足りなく感じました。
前菜の小鉢はどれも一口、二口で食べ終わってしまうほど少量で、「もう一口食べたい」と思うくらいの量でした。
また、焼き魚は盛り付けがとてもきれいでしたが、干物の半身だったこともあり、食べられる身の量が少なく、かなり硬く感じました。お漬物は種類もあり、美味しかったです。
料理の美しさや味には満足しましたが、ランチとしては全体のボリュームを考えると、やや物足りない印象でした。
(Translated by Google)
I'd been wanting to try this restaurant for a while, and I finally had the opportunity to visit for lunch.
The restaurant was quiet, allowing me to enjoy my meal at a leisurely pace. The food was beautifully presented and delicious, but overall, I felt it was a little lacking.
The appetizers were all so small that I could finish them in one or two bites, leaving me wanting just one more.
The grilled fish was beautifully presented, but since it was only half a dried fish, the amount of edible flesh was small, and it was quite tough. The pickles were varied and delicious.
While I was satisfied with the beauty and taste of the food, considering the overall volume for lunch, it felt somewhat insufficient.
Masatake SHIMADA
相本由利子
内装が隠れ家風で良い。スタッフさんは皆とても優しい。旬のお魚はお刺身、揚げ物、煮魚、焼き魚などいろいろ美味しい食べ方を教えてくださるので、いつも楽しんでいる。
(Translated by Google)
The interior has a lovely, hidden-away feel. All the staff are very kind. They teach you various delicious ways to prepare seasonal fish, such as sashimi, fried fish, boiled fish, and grilled fish, so I always enjoy it.
大原早百合
落ち着いた雰囲気で、食事を楽しめます。
(Translated by Google)
You can enjoy your meal in a relaxed atmosphere.
大原早百合
とても美味しくリーズナブルなランチ、おすすめです。
(Translated by Google)
I highly recommend this place for a delicious and reasonably priced lunch.
kazu sato
食事が出るまで30分ほどかかりました、一番に店に入ったのに、遅すぎると思います
連れの料理はかなり大きいアジの焼き魚で、おすすめです
私は鶏肉でしたが、鶏肉は普通かな
接客はよく、店の雰囲気もよいです
駐車場は付近の有料パーキング利用です
待ちがなければ良い感じかな
あの待ち時間はなんだったんだろう
(Translated by Google)
It took about 30 minutes for the food to arrive, which I think is too slow considering we were the first ones there.
My companion's dish was a fairly large grilled horse mackerel, which I recommend.
I had chicken, but it was just average.
The service was good, and the restaurant had a nice atmosphere.
Parking is available at a nearby paid parking lot.
It would be nice if there wasn't a wait.
I wonder what that wait was all about.
Yuto Sasaki
お店の雰囲気やコンセプトがとても素敵なので、ぜひインスタグラムの共同投稿でご紹介させていただきたいです！
ご興味がございましたら是非ご連絡をお待ちしております！（LINE ID: @isearch、Instagram: @oishii_tanken）
(Translated by Google)
The shop's atmosphere and concept are wonderful, so we'd love to feature it in a collaborative Instagram post!
If you're interested, please feel free to contact us! (LINE ID: @isearch, Instagram: @oishii_tanken)
Airi Kato
お店の雰囲気やコンセプトがとても素敵なので、ぜひインスタグラムの共同投稿でご紹介させていただきたいです！
ご興味がございましたら是非ご連絡をお待ちしております！（LINE ID: @isearch、Instagram: @taberepo_nikki）
(Translated by Google)
The atmosphere and concept of your shop are wonderful, so we'd love to feature it in a collaborative Instagram post!
If you're interested, please feel free to contact us! (LINE ID: @isearch, Instagram: @taberepo_nikki)
IM
魚が旨い！コースの時には煮魚か焼き魚かを個人個人に聞いて選ばせてもらえるのが嬉しい
(Translated by Google)
The fish is delicious! I appreciate that when ordering a set course, they ask each person whether they want boiled or grilled fish and let them choose.
ごーるどまうす
和sai（あいさい）
ここあんまり教えたくないなーと思いつつも
自分の備忘録でもあるので紹介。
まず店構えから美味いんよ笑（行けばわかるさ）
ランチは下記3品から選べる。
--------------------------------------------
お魚 おまかせ塩焼きor煮付け
お肉 若鶏の大豆漬け焼き
（ご飯おかわり無料）
--------------------------------------------
今回は塩焼きの気分だったので注文！
おすすめと記載あったので
今日の魚は何か聞いてみると〜
「見てみますか？」と笑顔で一声。
その瞬間！
これは任せても全く問題ないと確信！
「いや！おまかせ」でお伝えし武士の如く待つ。
塩焼きは焼きに時間かかると言われたので
そこだけ要注意。
実際店内落ち着いてたけど
30分程度で提供されたので
忙しい時はもっとかかるかと。
時間ある時に注文するのが良きです(´▽`)/
到着すると〜
(ﾟoﾟ;; ｺｲﾂｧ~ｽｺﾞｽｷﾞﾙｼﾞｬﾛｶﾞｲ~!!!
蓮子鯛1尾丸々塩焼きwww
かなりエグいランチとこの瞬間気づく笑
小鉢もサワラ刺身、ホタルイカ、ポテサラ
大根のきんぴら、もずく酢と5種ある。
ご飯、味噌汁、ぬか漬けと最高なんよ♪
食べてみたら〜
( ﾟДﾟ)ｳﾐｬｰｲ!!!( ﾟДﾟ)ｳﾐｬｰｲ!!!
内臓は処理されているが魚の形状を維持。
食べると上品な旨味と風味で淡白さもある。
焼き加減、塩加減抜群で
中までしっかり焼かれ引き締まり
塩は適度で鯛本来の素材の良さを感じた。
めっさ美味い蓮子鯛でした(´▽`)/
小鉢も素晴らしく
大根のきんぴらとポテサラが技術光っており
ホタルイカ、サワラも食べれて(*ﾟ▽ﾟ*)ｼｱﾜﾍ!!!
時間ある時にまた塩焼きを頼みたい♪
ごちそうさまでした！
和sai！
間違いない！！！
(Translated by Google)
Wa-sai (Aisai)
I almost don't want to tell anyone about this place, but I'm sharing it as a personal memo.
First of all, the restaurant's appearance is delicious (you'll understand when you go).
For lunch, you can choose from the following three dishes:
--------------------------------------------
Fish: Chef's choice salt-grilled or simmered fish
Meat: Grilled young chicken marinated in soybeans
(Free rice refills)
--------------------------------------------
This time I was in the mood for salt-grilled fish, so I ordered it!
It was listed as a recommendation, so I asked what fish they had today.
"Would you like to see?" they said with a smile.
At that moment!
I was convinced that I could leave it to them without any problems!
"No! I'll leave it to you," I said, and waited like a samurai.
I was told that salt-grilled fish takes time to cook, so that's something to keep in mind.
The restaurant was actually quiet, but it was served in about 30 minutes, so it might take longer when they're busy.
It's best to order when you have time (´▽`)/
When it arrived...
(ﾟoﾟ;; This is amazing!!!
A whole sea bream grilled with salt www
I realized at that moment that this was a pretty intense lunch lol
There were also five small side dishes: Spanish mackerel sashimi, firefly squid, potato salad, daikon radish kinpira, and mozuku seaweed salad.
The rice, miso soup, and pickled vegetables were all fantastic♪
When I tasted it...
( ﾟДﾟ) Delicious!!! (ﾟДﾟ) Delicious!!!
The innards were removed, but the fish's shape was maintained.
When eaten, it had an elegant umami and flavor, with a hint of mildness.
The grilling and saltiness were perfect,
It was thoroughly cooked through and firm,
The salt was just right, allowing the inherent quality of the sea bream to shine through.
It was an incredibly delicious sea bream (´▽`)/
The side dishes were also wonderful,
The daikon kinpira and potato salad showed exceptional skill,
And I was able to eat firefly squid and Spanish mackerel (*ﾟ▽ﾟ*) So happy!!!
I want to order the salt-grilled fish again when I have time♪
Thank you for the meal!
Wasai!
Absolutely fantastic!!!
羽賀眞美
김태엽
음식이 전반적으로 다 맛있었습니다
특히 저 직접만드셨다는 어란이 쫀쫀하니 진짜맛있었어요 관광객 넘치는 난바에 지친사람이거나 관광지식당 말고 찐로컬현지맛집을 찾으신다면 추천드려요 (Translated by Google) The food was delicious overall.
In particular, the homemade fish roe was really tasty with its chewy texture. I recommend this place if you are tired of the tourist-filled Namba or are looking for a genuine local eatery instead of a restaurant in a tourist area.
h t
福村圭祐
生國魂さんスグ近く、女子に受けるお料理の居酒屋さん。遅めのランチに単品注文でお願いしました。
(Translated by Google)
Located right next to Ikutama, this izakaya serves dishes that are popular with women. I ordered a la carte for a late lunch.
寺島大樹
中川敬章
ただの人
マスターもスタッフの方も
すごく愛想良く料理も一品一品丁寧に作られていて店の内装もとても雰囲気よく、また利用したいと思います！ごちそうさまでしたー！
(Translated by Google)
The owner and staff were very friendly, each dish was carefully prepared, and the interior of the restaurant had a great atmosphere. I would like to visit again! Thank you for the delicious meal!
かじり
ランチには何度か利用したこともあり、そこでは定食形式で非常に美味しかったため、ディナーを頂きました。
焼き魚や煮付けでも旬のお魚に合わせた調理方法で料理して下さり、一品料理もどれを取っても絶品で日本酒を飲んでしまう美味しさでした。また日本酒についても紹介やガイドがあり、店員さんにも聞きやすかったです。
どうしても調理方法を一から進めるため時間が掛かってしまう部分もありますが、ディナー利用としては優雅に古民家の雰囲気も相まって、非常に素敵な食事を頂けました。
(Translated by Google)
I've been there several times for lunch, and the set meals were so delicious that I decided to try dinner there this time.
They prepare grilled and simmered fish using cooking methods suited to the seasonal fish, and every à la carte dish was exquisite—so delicious that I couldn't help but drink sake. They also provided information and guidance about sake, and the staff were very approachable.
While it does take some time because they prepare everything from scratch, the elegant atmosphere of the old house combined with the food made for a truly wonderful dinner experience.